Lunch Menu – Erica

OPTIONS
BEEF , CHICKEN , VEG & TOFU,
PRAWNS +6 , SEAFOOD +8 CRISPY,
PORK +5 , FISH +6 , DUCK +8
PAD THAI
Rice noodles with egg, tofu, bean sprouts and crushed
$14.90
PAD SEE EIW
Stir-fried flat noodles with egg and Chinese broccoli
$14.90
PAD KEE MAO
Stir-fried thick rice noodles with vegetable, fresh chilli and Thai basil.
$14.90
FRIED RICE CHICKEN/BEEF (GF)
With rice, egg, onion, bok choy, carrot and broccoli
$14.90
GREEN CURRY WITH RICE (GF)
With pumpkin, green beans, zucchini, capsicum, bamboo and basil.
$14.90
RED CURRY WITH RICE (GF)
Pumpkin, green beans, zucchini, capsicum, carrot, bamboo and Basil
$14.90
YELLOW CURRY WITH RICE (GF)
Potatoes, carrot, onion served with rice
$14.90
PAD KRA POW WITH RICE
Stir Fried with Garlic, Chilli, Onion, Capsicum, Zucchini, Carrot, Broccoli, Green Beans, Bamboo Shoot And Basil
$14.90
CASHEW NUT WITH CHIILI JAM
Onion, Capsicum, Zucchini, Broccoli, Cashew Nut and Spring onion Served with Rice
$14.90
GINGER STIR FRIED WITH RICE
Broccoli, Carrot, Zucchini, Snow Peas, Garlic, Onion and Black Pepper Served with Rice
$14.90